Plasma Recycling in a Biased Scoop Limiter on Tokapole II
Title Plasma Recycling in a Biased Scoop Limiter on Tokapole II PDF eBook
Author Trudy D. Rempel
Pages 338
Release 1988

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Social Marketing to Protect the Environment
Title Social Marketing to Protect the Environment PDF eBook
Author Doug McKenzie-Mohr
Publisher SAGE Publications
Pages 257
Release 2011-05-11
Genre Business & Economics
ISBN 1412991293

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Social marketing takes key marketing principles and applies them to campaigns and efforts to influence social action. In Social Marketing to Protect the Environment, the focus turns to the environment, and how social marketing can be successful to change environmental behaviour. The text begins with a definition of the Social Marketing Model and includes a discussion of various tools that can be used to develop social marketing strategies. It then moves into sections on Residential-Related Behaviours and Commercial-Related Behaviours. These sections follow a consistent format and: - Describe a variety of environmental issues - Give examples of the numerous changes in behaviours and/or practices that would contribute to reducing the problem - Provide mini-cases that illustrate the successful use of social marketing principles along with tools to influence this behaviour in similar situations - Review what worked and what could have been improved. A final section provides future directions and recommendations.

Infection Control and Management of Hazardous Materials for the Dental Team
Title Infection Control and Management of Hazardous Materials for the Dental Team PDF eBook
Author Chris H. Miller, BA, MS, PhD
Publisher Elsevier Health Sciences
Pages 346
Release 2013-02-08
Genre Medical
ISBN 0323082572

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Emphasizing patient safety and infection prevention in the dental office, Infection Control and Management of Hazardous Materials for the Dental Team, 5th Edition, covers everything from basic concepts in microbiology to protocols for clinical asepsis. Clear, step-by-step instructions make it easy for you to perform safety procedures and use the supplies and equipment needed to prevent the spread of infectious disease. New to this edition are full-color photographs and four new chapters on emerging topics. Written by oral biology and infection control expert Chris Miller, this resource is a must read for every member of the dental team. Comprehensive coverage follows dental assisting and dental hygiene curricula requirements for infection control, ensuring that you learn essential principles and procedures for clinical competence. Easy-to-follow, step-by-step procedures are provided for skills that dental team members must master, each presented with a goal, materials, chronological steps, and rationales for the performance of each step. Key terms begin each chapter and are highlighted within text discussions and defined in a back-of-book glossary. Summary tables and boxes make study easier by highlighting key concepts and procedures. Review questions ensure your comprehension of the material with 5 to 20 multiple-choice questions at the end of each chapter. Practical appendices offer easy access to the most significant regulatory agency rules and recommendations for infection control. Student resources on the Evolve companion website include practice exercises plus review questions and quizzes. NEW! Full-color photographs show the latest equipment, supplies, and procedures and accurately depict concepts in microbiology and the nature of infectious disease. Four NEW chapters cover changing and emerging topics and trends in infection control, including Hand Hygiene, Preventing Sharps Injuries, General Office Asepsis, and Cross-contamination Between Work and Home. NEW! Case scenarios on the Evolve companion website examine an infection control incident along with its potential consequences, possible preventive measures, and related recommendations and regulations. UPDATED content includes new areas such as technology involving surface and equipment asepsis, dental water unit air quality, and green infection control.

Pillars of the Profession
Title Pillars of the Profession PDF eBook
Author Jonathan Daly
Publisher BRILL
Pages 453
Release 2018-09-24
Genre History
ISBN 9004372504

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Richard Pipes and Marc Raeff’s letters from 1948–2007 with introductory and concluding essays, detailed annotations, abundant illustrations, a chronology of major events, and four maps.

The Scoop King
Title The Scoop King PDF eBook
Author Yin Fong Sit
Pages 328
Release 1993
Genre Commercial crimes

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Singapore journalism.

Delicious Vegan Bread Cookbook
Title Delicious Vegan Bread Cookbook PDF eBook
Author Rachel Frank PhD
Publisher Bast & Rune
Pages 64
Release 2015-03-20
Genre Cooking

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21 Family Favorite Dairy Free & Egg Free Bread Recipes Holistic Health Counselor Dr. Rachel Frank delivers fun and easy animal-free vegan bread recipes in the second installment of the Delicious Vegan Cookbook series. Enjoy the gorgeous photography in this cookbook and get your appetite watering for a delicious vegan bread! Dr. Rachel takes the fear out of break baking providing a wide variety of recipes that any home cook can easily bake. You can choose from a quick bread, dessert bread, or a traditional yeast bread recipe on days you have more time. Perfect Beginner Vegan Cookbook... In this special diets cookbook you will learn the basics of egg free and dairy free baking to meet your food allergy needs and cruelty free lifestyle. Dr. Rachel demystifies the basics of replacing eggs and dairy in baking. Then follow along with the recipes as written or use your new found skills to substitute your favorite non dairy or egg free alternatives into the dishes. Not only will your bread be moist and delicious, but it will be heart healthy! Vegan Bread Recipes for Every Occasion... Dr. Rachel has you covered with: - English Muffins - English Muffin Bread - Bagel Mania - Perfect Southern Biscuits - Apple Fritter Bread - Sandwich Bread - Agave Whole Wheat Bread - Classic Italian Bread - White Whole Wheat French Bread - “Cheese" Garlic Biscuits - Pull Apart Dinner Rolls - Agave Corn Bread - Banana Bread - Zucchini Bread - Peanut Butter Bread - Flat Bread - Quick and Easy Focaccia - Perfect Pizza Dough - Soft Pretzel Bites - Monkey Bread Pizza - Cinnamon Swirl Bread Once you get balking with these recipes you will have the best smelling house on the block.

A New History of War Reporting
Title A New History of War Reporting PDF eBook
Author Kevin Williams
Publisher Routledge
Pages 175
Release 2019-12-23
Genre Social Science
ISBN 1136479627

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This book takes a fresh look at the history of war reporting to understand how new technology, new ways of waging war and new media conditions are changing the role and work of today’s war correspondent. Focussing on the mechanics of war reporting and the logistical and institutional pressures on correspondents, the book further examines the role of war propaganda, accreditation and news management in shaping the evolution of the specialism. Previously neglected conflicts and correspondents are reclaimed and wars considered as key moments in the history of war reporting such as the Crimean War (1854-56) and the Great War (1914-18) are re-evaluated. The use of objectivity as the yardstick by which to assess the performance of war correspondents is questioned. The emphasis is instead placed on war as a messy business which confronts reporters and photographers with conditions that challenge the norms of professional practice. References to the ‘demise of the war correspondent’ have accompanied the growth of the specialism since the days of William Howard Russell, the so-called father of war reporting. This highlights the fragile nature of this sub-genre of journalism and emphasises that continuity as much as change characterises the work of the war correspondent. A thematically organised, historically rich introduction, this book is ideal for students of journalism, media and communication.